WILD GAME SEASON 2019 – LET THE GAME BEGIN!
Every day more and more individuals are beginning to recognize the advantages of consuming wild game meat. Since there are several different types of game, the wild game season also varies. For the most part, the game season is pretty much open for the better part of the year if you prefer smaller game i.e. rabbits, birds. However, for bigger game, your best bet is the winter or fall time. For instance, the open season will kick off in August with grouse as well as Partridge, while duck and pheasant can be expected around the beginning of fall in October. If you are on the lookout for some Calgary Wild Game then read on to find out everything you need to know before this wild game season!
- The Health Factor
Wild game meat contains a whole bunch of healthy nutrients and minerals including Iron, Zinc, Vitamin E, and Carotene etc. All these are staples for Wild Game Calgary. Since the animals are free to run about in the wild, they also contain much less fat content. The fats that they do contain are healthy, i.e. they are rich in Omega-3 fatty acids, similar to fish. Therefore, the meat itself is surprisingly lean and low in cholesterol. These are particularly encouraging factors when it comes to eating wild game meat.
- Eco-Friendly Meat Choice
Making Eco-friendly choices is quickly becoming a top priority and your meat choice is also a big part of that. Wild game meat is far more eco-friendly because it does not use up manual or farm-based resources like domestic meat i.e. cattle. In terms of Calgary Meat Processing, game meats are far more sustainable because they are pretty plentiful, especially deer, rabbits, and small birds. You can also go for bolder options such as Deer Meat Calgary without having to worry too much about going over-board. The good thing about the processing of wild game meat is that it is supported by the local industry as well, which bodes well for meat consumers in general.
- Availability
To acquire wild game meat, you have a few different alternatives. You can both go out and hunt for yourself or you can order some online. Several meat distributors deal with game meat in particular. You can get all the cuts customized for yourself and choose from a variety of game meat including Bison, Elk, and Moose Meat Processing Calgary etc. Most meat distributors also offer to the skin, cleaning services and process the meat for you according to your specifications and preferences. The options are endless.
Conclusion:
When it comes to cooking wild game meat, there is a multitude of recipes out there. You can arrange full-blown cookouts or prepare some delicacies if you wish to do so. The one thing that will always stand out is the freshness and the taste of the meat itself. Therefore it is worth going the extra mile to get the best result!
We understand that you put a lot into your hunt. We specialize in the Wild Game Meat Processing in Calgary and have gained an amazing reputation over the last two decades. Visit us: 3851, Manchester Road Southeast Calgary, Alberta T2G 3Z8. Phone: 403-475-8239